Calling all plant-based foodies! Are you taking part in Veganuary this year? Or maybe you’ve been rocking the vegan lifestyle for years. Whether you’re just beginning your journey into vegan wine pairings or are already a pro, we’ve got something special for you this January.
We’re thrilled to highlight our partnership with Hattaway’s on Alder to bring you this unforgettable Veganuary Winery Luncheon menu. Known for their seasonally inspired Southern American cuisine, Hattaway’s is pulling out all the stops to craft a 100% vegan menu that celebrates bold flavors and local ingredients. It’s their way of sharing the warmth of their hospitality and our way of making Veganuary extra special for you.
The exclusive menu will be revealed soon, so stay tuned to this space and follow us on social media for updates. Trust us—you won’t want to miss it!
Ready to join the celebration? Booking your spot is easy: simply reserve the Winery Luncheon and select “Yes” when asked about dietary restrictions. We’ll take it from there and follow up with all the details.
Let’s toast to delicious plant-based pairings this Veganuary. See you at the winery!
Please note that any dietary restrictions provided during the reservation process will be applied to the entire group.
*subject to change based on seasonal availability
We have a dedicated menu for January but don't let that stop you from visiting another time! We are able to accommodate a myriad of dietary restrictions all year long. Simply give us a call when booking or indicate "Yes" to dietary restrictions on the short questionnaire and we follow up with the details.
January, 2024
10:30am - 2pm
1704 J B George Rd
Walla Walla, WA 99362
(509) 525-6502
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1704 JB George Road, Walla Walla, WA 509.525.6502